Small wonton with fresh meat(xian rou xiao hun tun )
Small wonton with fresh meat
Introduction:
"I've never made wonton, but I like it very much. The wonton skin I bought in the supermarket this time is too thin and small, so I'll have a try
Production steps:
Materials required:
Lean pork: 1 piece
Scallops: 30g
Wonton skin: right amount
Salt: 1 teaspoon
Scallion: 1
Ginger: 1 yuan
matters needing attention:
Production difficulty: unknown
Process: boiling
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Xian Rou Xiao Hun Tun
Small wonton with fresh meat
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