Sliced chicken and fungus soup(hua ji mu er tang )

Sliced chicken and fungus soup

Introduction:

"Sliced sliced chicken tastes smooth, black fungus is smooth and tender, soup head is clear, it's a good product in summer"

Production steps:

Materials required:

Chicken breast: moderate

Auricularia auricula: right amount

Ginger: right amount

Garlic sprouts: right amount

Salt: right amount

Black pepper: right amount

Sweet potato starch: right amount

matters needing attention:

Production difficulty: unknown

Process: boiling

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Hua Ji Mu Er Tang