Stir fried green vegetables with water bamboo and light vegetables(jiao bai dan cai chao qing cai )
Stir fried green vegetables with water bamboo and light vegetables
Introduction:
Production steps:
Materials required:
Light dish: 285g
Zizania latifolia: 155g
Vegetables: 150g
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Chinese PinYin : Jiao Bai Dan Cai Chao Qing Cai
Stir fried green vegetables with water bamboo and light vegetables
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