[tomato formula] two color ice cream cake(fan qie pei fang shuang se bing qi lin dan gao rang dan gao wei jia ren dai lai yi si liang yi )

[tomato formula] two color ice cream cake

Introduction:

"It's so hot that I don't want to eat a lot of cakes. So, we can make some cool ice cream cake, which can also bring a bit of coolness to our family. Especially for summer birthday friends, it can also be used as a birthday cake. Does it feel cool? "

Production steps:

Step 1: melt the butter into a liquid

Step 2: melt the dark chocolate into sauce

Step 3: mash Oreo biscuit crumbs in advance

Step 4: add the crushed Oreo biscuit crumbs to the melted chocolate sauce, then add the liquid butter and stir well

Step 5: add the crushed Oreo biscuit crumbs to the melted chocolate sauce, then add the liquid butter and stir well

Step 6: pour the mixed biscuit crumbs into the mold and press tightly with a rolling pin

Step 7: scoop the slightly melted ice cream into the mold. From left to right are vanilla ice cream, chocolate ice cream and vanilla ice cream

Step 8: after all done, put it into the refrigerator to freeze until hard, take it out, cut it into pieces, sprinkle some corn chips on the surface, and you can enjoy it

Materials required:

Oreo biscuit crumbs: 50g

Chocolate ice cream: 150g

Butter: 15g

Dark chocolate: 30g

Vanilla ice cream: 250

Corn chips: 50g

Note: 1, like to eat Oreo biscuits can put more. 2. The taste of ice cream can be changed according to your own taste. 3. It's better to take out the ice cream when it is needed. If you take it out ahead of time and melt it too much, it's easy to mix the two kinds of ice cream when you load it into the mold. 4. The taste of corn flakes and ice cream is really delicious, so please don't omit this step. 5. Please search our ice cream recipe for details.

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Fan Qie Pei Fang Shuang Se Bing Qi Lin Dan Gao Rang Dan Gao Wei Jia Ren Dai Lai Yi Si Liang Yi