Jujube paste filling of moon cake(yue bing zhi zao ni xian )

Jujube paste filling of moon cake

Introduction:

"A small jujube is very effective. According to the Chinese herbal medicine book "Ben Jing", jujube is sweet in taste, warm in nature and has the functions of Tonifying the middle and Qi, nourishing the blood and calming the nerves, and easing the medicinal properties. Modern pharmacological research shows that jujube can enhance the oxygen content in blood and nourish the cells of the whole body. It is a strong agent with mild effect. Jujube has many functions, such as invigorating spleen and stomach, enhancing human immunity, tonifying qi and nourishing blood, strengthening muscle strength, easing drug resistance, calming nerves, anti allergy, anti-cancer and so on. When women are often embarrassed, depressed and restless, they can use jujube, licorice and wheat together with Ganmai Hongzao Decoction to nourish blood and calm the nerves, soothe the liver and relieve depression. In daily life, eating a few more jujubes can achieve the effect of nourishing blood and beauty. "

Production steps:

Step 1: split the jujube in half and remove the seed

Step 2: put it in a pot and soak it in water for about one hour

Step 3: boil over medium heat, press slightly with a spoon, and you can make mud

Step 4: sift and remove the jujube peel

Step 5: stir fry in a non stick frying pan over low heat, add corn oil in half time, and then add oil after the oil and jujube paste are fully integrated each time

Step 6: stir dry the water and form a ball

Step 7: take a close-up

Step 8: sprinkle some white sesame seeds

Step 9: finished moon cake

Step 10: another moon cake

Materials required:

Dehulled jujube: 700g

Brown sugar: right amount

White granulated sugar: right amount

Corn oil: 80g

Note: 1. The red dates are already very sweet, so the amount of brown sugar and white sugar in the above list is just a reference, please increase or decrease according to your taste; 2. Boil it into a slightly hard paste, and it will be harder after cooling; 3. White sesame can be added or not

Production difficulty: ordinary

Technology: stir fry

Production time: several hours

Taste: sweet

Chinese PinYin : Yue Bing Zhi Zao Ni Xian