Stir fried vegetable ham with balsam pear(ku gua chao su huo tui )
Time: 2022-02-02 06:55:15 Author: ChinaWiki.net
Stir fried vegetable ham with balsam pear
Introduction:
Production steps:
Materials required:
Balsam pear: 160g
Plain ham: 155g
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Ku Gua Chao Su Huo Tui
Stir fried vegetable ham with balsam pear
Chinese Edition
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