Spaghetti with Seafood
Introduction:
"There are some beetles and squid left in the morning. Let's use local materials."
Production steps:
Step 1: wash and cook the raw materials and shells
Step 2: cook squid and celery in boiling water and set aside
Step 3: put spaghetti in boiling water, add a few drops of olive oil, stir from time to time to prevent adhesion
Step 4: add butter to the pot
Step 5: add the cooked scallop, squid and celery, stir fry until fragrant, add black pepper, add a little water, and add the original salad dressing
Step 6: put in the cooked spaghetti. The spaghetti will be cooked without hard core. If you like soft, you can cook for a while
Step 7: add salt and pour in olive oil
Materials required:
Spaghetti: moderate
Celery: moderate
Carapace: moderate amount
Squid: moderate
Butter: moderate
Plain salad or light cream: moderate
Olive oil: right amount
Black pepper: right amount
Salt: right amount
Note: seafood can be replaced with clams, shrimp, etc., like a little sour can add tomato sauce, like a little spicy can put chili garlic spaghetti sauce, root with taste adjustment
Production difficulty: unknown
Craft: Stew
Production time: 20 minutes
Taste: light
Chinese PinYin : Hai Xian Yi Fen
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