Pig bone soup(zhu gu tang )

Pig bone soup

Introduction:

Production steps:

Step 1: pig bone, carrot, corn, Coix, water chestnut, coconut

Step 2: pig bone flying in water.

Step 3: add water to the casserole and bring to a boil. First add the pig bone and Coix and cook for half an hour.

Step 4: add corn, carrot and coconut. Cook over high heat for 5 minutes, change to medium heat for half an hour!

Step 5: reduce the heat and simmer for 20 minutes. Add salt! That's it!

Step 6: good soup!

Materials required:

Pig bone: right amount

Carrot: 1

Corn: 2

Job's tears: right amount

Undersea coconut: moderate

Water chestnut: right amount

Salt: right amount

Note: add enough water at one time!

Production difficulty: unknown

Technology: pot

Production time: several hours

Taste: light

Chinese PinYin : Zhu Gu Tang