Seafood pasta with tomato sauce
Introduction:
"My son's school is also engaged in the cooking competition of Heinz ketchup. When he signed up, he sent me a bottle of ketchup. When he got home, he urged me to hand in my homework. When he saw that there was also this collection on the food, he also took a process photo at that time. One dish took part in two competitions. Be lazy!"
Production steps:
Materials required:
Pasta: 100g
Shrimp: 100g
Haiguazi: 50g
Heinz ketchup: right amount
Tomato: 0.5
Onion: 0.5
Cooking wine: moderate
Salt: right amount
Chicken essence: appropriate amount
Sugar: right amount
Pepper: right amount
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: half an hour
Taste: sour and salty
Chinese PinYin : Qie Zhi Hai Xian Yi Mian
Seafood pasta with tomato sauce
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