Tip of the tongue 2: radish rice
Introduction:
Production steps:
Materials required:
Rice: 400g
White radish: 1
Scallops: 50g
Clams: 15
Razor clam: 3
Scallion: 1
Dried mushrooms: 6
Ginger: 3 yuan
Pork: 200g
Water: moderate
Salt: 1 teaspoon
Huang Sa: 30ml
Soy sauce: 15ml
Old style: 30ml
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: pot
Production time: one hour
Taste: onion
Chinese PinYin : She Jian Zhi Luo Bo Fan Zi Chuang Jia Chang Ban
Tip of the tongue 2: radish rice
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