Korean boiled soybean
Introduction:
Production steps:
Materials required:
Soybeans: one cup
Cooked black sesame: a dish
Soy sauce: 6 teaspoons
Sugar: three teaspoons
Purified water: two and a half cups
Sesame oil: 2 teaspoons
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: Maotai flavor
Chinese PinYin : Han Shi Zhu Huang Dou
Korean boiled soybean
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