Microwave grilled saury with lemon(wei bo lu kao ning meng qiu dao yu )

Microwave grilled saury with lemon

Introduction:

"I went to Zhoushan to play this year and ate the barbecued saury in the restaurant. My family fell in love with it. For food, the pursuit of food will not stop..... So find materials, online approach, do it yourself, is the lemon salt version, the taste is very light, practice has proved that like heavy mouth can wipe a lot of soy sauce, ha! I didn't buy an oven, so I replaced it with microwave. I believe the only difference is the "color depth" and "focus"! Well, please look down. "

Production steps:

Materials required:

Saury: About 300g

Wine: moderate

Ginger: moderate

Lemon: moderate

Pepper: right amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: three quarters of an hour

Taste: slightly spicy

Chinese PinYin : Wei Bo Lu Kao Ning Meng Qiu Dao Yu