Shredded cabbage(shou si bao cai )

Shredded cabbage

Introduction:

Production steps:

Materials required:

Cabbage: right amount

Garlic: right amount

Pig oil residue: appropriate amount

Salt: right amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: three quarters of an hour

Taste: other

Chinese PinYin : Shou Si Bao Cai