Shredded potato with lard
Introduction:
"Baby likes to eat shredded potatoes, and wants to make them soft, so she uses lard to fry them."
Production steps:
Materials required:
Potatoes: moderate
Lard: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Zhu You Tu Dou Si
Shredded potato with lard
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