Beef Brisket soup with radish(luo bo niu nan tang )
Beef Brisket soup with radish
Introduction:
Production steps:
Materials required:
Fresh beef brisket: 500g
White radish: 1
Ginger: 1 piece
Star anise: two
Tofu: 200g
Peanut oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: several hours
Taste: light
Chinese PinYin : Luo Bo Niu Nan Tang
Beef Brisket soup with radish
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