Hair cake
Introduction:
Production steps:
Step 1: get all the materials ready.
Step 2: add white flour and corn flour, appropriate amount of baking powder, yeast powder, eggs and washed raisins. Mix well by hand.
Step 3: mix the noodles with warm water about 35-40 degrees.
Step 4: cover the pan with the mixed flour, put it near the heater, and ferment it to twice the size.
Step 5: add water to the steamer, spread the cloth on the drawer, and pour the dough directly on the cloth without kneading. Steam over high heat for 30 minutes.
Step 6: after 30 minutes, turn off the heat and open the lid 2 or 3 minutes later.
Step 7: just cut the cake into pieces.
Step 8: put on the plate, is not very appetite ah.
Step 9: dinner's ready!
Materials required:
White flour: one jin
Corn flour: 1 jin
Raisins: moderate
Eggs: 3
Angel yeast: right amount
Baking powder: appropriate amount
Note: 1, sweet friends can add some sugar in the hair, I don't like sweet food, so no sugar, but there are raisins also less sweet oh. 2. Now there is heating at home, relatively warm, I directly put the baking powder in the noodles, put it next to the heating, and it soon became hot. If the temperature at home is low, the fermentation powder can be boiled at about 35 ℃ and then mixed in the flour, so that the fermentation is fast.
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: Original
Chinese PinYin : Fa Gao
Hair cake
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