Carp fire(li yu da huo )
Carp fire
Introduction:
"My Putonghua is not very good. I hope you can understand it? I usually write in vernacular and Putonghua, but I don't know much about it. "
Production steps:
Materials required:
Carp: 1
Ginger: moderate
Pepper: right amount
Garlic: right amount
Salt: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: Original
Chinese PinYin : Li Yu Da Huo
Carp fire
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