Oil consuming crabs
Introduction:
"Oil consuming crabs, it tastes better this way!"
Production steps:
Step 1: all the materials are prepared according to the weight of the family. Here are the female crabs with a lot of crab roe
Step 2: add oil, garlic and ginger to stir fry until fragrant. Add crabs and stir fry. When crabs change color, add vinegar and stir fry
Step 3: after stir frying, pour in water, not crabs, then cover and simmer
Step 4: when there is about half a bowl of water left in the pot, add 1 / 3 spoon (small spoon) of salt, garlic sauce, soy sauce and large spoon to consume oil, stir fry the crabs again, cover and wait for the water to collect
Step 5: after the water in the pot is dry, add the garlic sprouts and turn them twice
Materials required:
Freshwater crabs: by population
Garlic sprouts: right amount
Fuel consumption: moderate
Garlic sauce: right amount
Soy sauce: right amount
Vinegar: right amount
Salt: right amount
Note: this dish is mainly heavy taste. There are a lot of seasonings on the surface of crabs, which is delicious when eating, so remember to prepare more water to drink!
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Hao You Pang Xie
Oil consuming crabs
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