Apple Hawthorn drink
Introduction:
"Hawthorn has antihypertensive, lipid-lowering, antioxidant, enhance immunity, remove harmful bacteria in gastrointestinal tract, and can also prevent liver cancer. It can significantly reduce serum cholesterol and triglyceride, and effectively prevent atherosclerosis. The vitamin C in apple is the protector of cardiovascular system and the health element of patients with heart disease
Production steps:
Step 1: prepare apples and hawthorn
Step 2: the hawthorn is broken in half, and the core is removed
Step 3: cut the apple into small pieces
Step 4: Boil the Hawthorn before boiling
Step 5: after the hawthorn is boiled and broken, no more apples are put in, until the soup is thick
Step 6: add a little rock sugar before leaving the pot
Materials required:
Apple: 1
Hawthorn: moderate
Rock sugar: a little
Note: first boil hawthorn, then put apple
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet and sour
Chinese PinYin : Ping Guo Shan Zha Yin
Apple Hawthorn drink
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