Bean curd and rice noodle soup(dou fu mi fen tang )

Bean curd and rice noodle soup

Introduction:

Production steps:

Materials required:

Tofu: right amount

Rice noodles: right amount

Salt: right amount

Sesame oil: appropriate amount

Soup: right amount

Chicken essence: appropriate amount

Pepper: right amount

Onion powder: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: light

Chinese PinYin : Dou Fu Mi Fen Tang