sweet and sour fillet of pork(tang cu li ji )

sweet and sour fillet of pork

Introduction:

Production steps:

Materials required:

Tenderloin: moderate

Eggs: right amount

Flour: right amount

Tomato sauce: right amount

Ginger and garlic: right amount

White vinegar: right amount

Sugar: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 20 minutes

Taste: sweet and sour

Chinese PinYin : Tang Cu Li Ji