Small wonton with fresh meat
Introduction:
"Recently, our handsome guy has pulled out one tooth on each side and can only accompany him to drink porridge. It's really not enough to eat porridge. I think it's good to cook some small wonton. I'll do it. I arranged for our handsome guy to go to the vegetable market and buy 6 yuan of pork strand and 2 yuan of wonton skin. I chopped some chopped green onion and opened it up..."
Production steps:
Materials required:
Streaky pork: moderate
Egg: one
Scallion: right amount
Wonton skin: right amount
Ginger: right amount
Zanthoxylum bungeanum: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Xian Rou Xiao Hun Tun
Small wonton with fresh meat
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