Fried eggs with day lily(huang hua cai chao ji dan )

Fried eggs with day lily

Introduction:

Production steps:

Step 1: prepare materials

Step 2: wash the pickled day lily and tear it into silk

Step 3: beat the eggs into a bowl, add half a teaspoon of salt and stir into egg liquid

Step 4: heat the oil in the pan until the egg liquid is added

Step 5: spread the egg liquid with a shovel after it expands

Step 6: put in the day lily

Step 7: add half a spoonful of salt and stir fry for two or three minutes

Step 8: stir fry half a spoonful of chicken essence evenly

Materials required:

Dried daylily: moderate amount

Eggs: right amount

Salt: right amount

Chicken essence: appropriate amount

Note: dry day lily (soak in advance)

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Huang Hua Cai Chao Ji Dan