Steamed dumplings with pork and onion
Introduction:
Production steps:
Materials required:
Pork: moderate
Onion: right amount
Warm water: moderate
Flour: right amount
Salt: right amount
Soy sauce: right amount
Chicken essence: appropriate amount
Oyster sauce: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Zhu Rou Yang Cong Zheng Jiao
Steamed dumplings with pork and onion
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