The fruit cake
Introduction:
"Finally married too horrible to look at this time, I have been at home for a long time, because I have always liked sweets, and I studied the next menu at home. I cooked the oven the first time I finished the cake myself, though it was a bit harsh, but I was very excited. I hope I can bake it to adjust my love."
Production steps:
Materials required:
Low gluten flour: 60g
Eggs: one
Cream: 150g
Milk: 30g
Blended oil: 30g
Sugar: 60g
Fruit: moderate
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Shui Guo Dan Gao
The fruit cake
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