Fire in sesame paste
Introduction:
"I've made scallion oil cake and spiced fire, and I feel it's pretty good. Today I'll make a sesame paste fire for a change, and the effect is pretty good. In fact, no matter how simple the ingredients are, you can make delicious food. "
Production steps:
Step 1: add flour and water, turn on the function key of bread maker and flour, and finish flour blending in 20 minutes
Step 2: knead the panel evenly and divide it into three evenly sized dough
Step 3: roll them into big round cakes
Step 4: spread sesame paste evenly, sprinkle a little scallion and salt
Step 5: roll up from bottom to top and coil up
Step 6: press flat to roll round
Step 7: pour a little oil into the green body in a non stick pan, fry one side until yellowish, and then fry the other side
Step 8: bake on both sides, scorch and cook
Materials required:
Flour: 400g
Sesame paste: right amount
Scallion: right amount
Note: when soldering, cover the pot and slowly cook it over low heat. Cook it while simmering.
Production difficulty: simple
Technology: brand
Production time: half an hour
Taste: Maotai flavor
Chinese PinYin : Ma Jiang Huo Shao
Fire in sesame paste
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