Sauerkraut with sesame sauce(ma jiang you mai cai )

Sauerkraut with sesame sauce

Introduction:

"Fresh lettuce, mixed with Kwai sauce, is a very refreshing and greasy instant dish. It's not only simple to make, but also delicious. It's also good for your health to eat some cold dishes properly. "

Production steps:

Step 1: choose fresh lettuce.

Step 2: remove the roots and wash the lettuce.

Step 3: prepare the seasoning.

Step 4: put sesame paste, peanut butter and salt into a bowl. Soak wolfberry in water and set aside.

Step 5: mix the seasoning in step 4.

Step 6: cut the lettuce into small pieces.

Step 7: pour the sesame sauce on the lettuce.

Step 8: finally sprinkle some black sesame seeds.

Materials required:

Lettuce: 2

Salt: right amount

Sesame paste: 2 tablespoons

Peanut butter: 1 tablespoon

Wolfberry: 1 tablespoon

Black Sesame: 1 teaspoon

Water: moderate

Note: lettuce to choose fresh green food safety.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: light

Chinese PinYin : Ma Jiang You Mai Cai