Home flavor (1) -- crispy fried tofu(jia chang de zi wei yi cui pi zha dou fu )

Home flavor (1) -- crispy fried tofu

Introduction:

"Tofu is one of my favorites. It's usually used for frying, stewing, stewing and so on, but it's also good for frying occasionally. It's crisp on the outside and tender in the inside."

Production steps:

Materials required:

Tofu: 200g

Low gluten powder: About 90g

Eggs: 2

Salt: a little

Veteran: a little

Sugar: a little

Soy sauce: a little

Malic acid: moderate amount

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Jia Chang De Zi Wei Yi Cui Pi Zha Dou Fu