Fried chicken wings
Introduction:
"When my mother-in-law comes home, how can she show her good wife and mother temperament in front of her? A roast chicken wings, let mother-in-law praise, also let husband Beier face! It's so easy to conquer a family's stomach
Production steps:
Step 1: wash the chicken legs and wings and drain
Step 2: slice ginger and scallion into chicken wings to improve flavor, then add cooking wine, soy sauce and black pepper to mix well.
Step 3: seal the paper and marinate for two or three hours.
Step 4: put proper amount of water into the fried chicken powder, stir until it is paste, adjust to 180 degrees, and preheat for 3 minutes
Step 5: put proper amount of water into the fried chicken powder and stir until it is paste
Step 6: after preheating, you can put the chicken legs and wings covered with fried chicken powder into the air frying pan, adjust the temperature to 200 ℃ and select the time for 18 minutes.
Step 7: chicken wings are ready!
Materials required:
Chicken leg: 4
Soy sauce: 3 teaspoons
Ginger: moderate
Black pepper: 2 teaspoons
Chicken Wings: 4
Cooking wine: 3 teaspoons
Scallion: 1
Note: in order to make the chicken wings taste better in the process of pickling, you can poke some holes in the chicken wings.
Production difficulty: ordinary
Technology: deep fried
Production time: half an hour
Taste: Original
Chinese PinYin : Zha Ji Chi
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