Spicy shrimp(xiang la xia ren )

Spicy shrimp

Introduction:

"This dish is made for my father. My father likes shrimp, but he is lazy to shell it. She likes to be popular and spicy. So the little girl bought fresh shrimp and stir fried it with the above ingredients. It's crispy and delicious. Remember to shell and stir fry it with fresh shrimp. It tastes great and fresh!"

Production steps:

Step 1: shell the fresh shrimp

Step 2: chop up the onion, garlic and pepper, put them in a hot oil pan and stir fry the shrimps. When the shrimps turn golden, quickly add a teaspoon of cooking wine, stir fry well and then add seasoning! Remember to put the salt before the pot

Step 3: after the shrimp seasoning is stir fried evenly, quickly put down the chopped coriander and scallion and stir fry them quickly, then add salt properly to start the pot

Step 4: it's a very appetizing dish. It's a great drink

Materials required:

Shrimp: 500g

Coriander: 3

Onion: 1

Pepper: 4

Garlic: 3

Oyster sauce: 1 tbsp

Cigarette: 1 teaspoon

Oil: 4 teaspoons

Onion: 2

Rice wine: 1 teaspoon

Note: when shelling, start from the foot side, so it is easy to peel, shrimp is also complete! Should pay attention to leave a tail does not peel, come out the effect is good-looking, do not say good crisp increase a little freshness! All ingredients have to be chopped

Production difficulty: ordinary

Technology: explosion

Production time: one hour

Taste: slightly spicy

Chinese PinYin : Xiang La Xia Ren