Homemade bean curd(zi zhi dou fu nao )

Homemade bean curd

Introduction:

"Premeditated" tofu brain for a long time, this morning finally tried. My husband didn't work overtime this Saturday. It's cloudy outside. I don't want to buy fried dough sticks and bean curd. Yesterday, I prepared a box of inner fat bean curd, soaked some fungus and mushroom, and melted a little minced meat. I've never made noodles before. I don't know the effect of the first attempt. Not yet in the mouth, my husband said: it smells like bean curd! Fried dough sticks are bought and frozen. Take a pan and heat it up. It's KFC fried dough sticks. "

Production steps:

Materials required:

Dried mushrooms: 2

Auricularia auricula: 2

Lean meat: a little

Coriander: moderate

Garlic: a little

matters needing attention:

Production difficulty: simple

Technology: seasoning

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Zi Zhi Dou Fu Nao