Black tea stone flower cream(hong cha shi hua gao )

Black tea stone flower cream

Introduction:

"Shihua paste is made of stone pollen, similar to white jelly, which is the main material of Quanzhou snack Siguo soup. It's said that I haven't eaten Siguo Soup for a long time. In my memory, the people who sell Siguo soup are pushing a cart with Shihua paste and various ingredients, including red beans, taro balls and many other ingredients. The stone paste placed is a large piece, which needs to be scraped out into strips with a small tool. On a hot summer day, it's more comfortable to add some stone paste and other ingredients and sugar water to a bowl. I remember when I was in junior high school, I often ate it. In my memory at that time, it was delicious. Now I have seen stalls, but I don't want to eat any more. I'd better make it myself. I don't have to add any ingredients. Just pouring honey water on it is also a bowl of summer food. Of course, all the products sold are transparent stone flower paste, which I cooked with black tea today. The light aroma of tea is better

Production steps:

Materials required:

Red tea: right amount

Stone pollen: appropriate amount

Water: moderate

Honey: right amount

Ice: moderate

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: sweet

Chinese PinYin : Hong Cha Shi Hua Gao