Three delicacies in shanzhaidi
Introduction:
"I always like to eat three delicacies, but I've never made them myself. I'm afraid I can't make them well. Yesterday, I had DIY barbecue in my office. I left some dishes, including eggplant, potatoes and green peppers. This is just the raw material for the three delicacies. So in line with the principle of no waste, I will process them with poor skills, and recognize the good and bad. At least, I will make the raw mature, no waste, no waste
Production steps:
Materials required:
Eggplant: 1
Green pepper: Three
Potatoes: one
Garlic: how many
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Shan Zhai Di San Xian
Three delicacies in shanzhaidi
Braised pork with Scallion. Da Cong Men Wu Hua Rou
Fried Cauliflower with white rice amaranth and bacon. Bai Mi Xian La Rou Chao Hua Cai
Shi Yunsheng's thick soup. Shi Yun Sheng Nong Chun Gao Tang Ka Li Gao Tang Za Cai
More chewing, more fragrant. Yue Jiao Yue Xiang Zhi Ma Xiao Fa Bao
Roast chicken with mushroom. Sha Cha Wei Mo Gu Shao Ji
Home style fried bean curd. Jia Chang Xiao Chao La Chao Dou Fu Ding