Shredded cabbage
Introduction:
Production steps:
Materials required:
Cabbage: 0.5
Pig oil residue: 50g
Ginger: 5g
Vinegar: 1 tbsp
Sugar: 0.5 tbsp
Salt: 1 tbsp
Chicken essence: 1 tbsp
Soy sauce: 0.5 tbsp
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Shou Si Bao Cai
Shredded cabbage
Cold rice noodles with pickled pepper and beef. Pao Jiao Niu Rou Qing Liang Mi Xian
Chinese yam stewed pheasant soup. Qiu Ji Da Bu Cai Shan Yao Dun Zhi Tang
Fried rice cake with pickles. Pao Cai Chao Nian Gao
Stir fried cucumber with chicken leg. Ji Tui Rou Chao He Zhang Gua