Shandong cuisine: red dates and chestnuts porridge(lu cai hong zao li zi zhou )
Time: 2022-02-04 07:58:21 Author: ChinaWiki.net
Shandong cuisine: red dates and chestnuts porridge
Introduction:
Production steps:
Materials required:
Red dates: 18
Chestnut: 100g
Rice: 60g
Glutinous rice: 40g
Water: 800 ml
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: light
Chinese PinYin : Lu Cai Hong Zao Li Zi Zhou
Shandong cuisine: red dates and chestnuts porridge
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