Pork liver and carrot noodles(zhu gan hu luo bo mian )
Pork liver and carrot noodles
Introduction:
Production steps:
Materials required:
Carrot: 50g
Flour: 200g
Green vegetables: 150g
Mushroom: 200g
Pig liver: 150g
Salt: right amount
Ginger: right amount
Soy sauce: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Zhu Gan Hu Luo Bo Mian
Pork liver and carrot noodles
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