Vietnamese rice roll
Introduction:
"Some time ago, after eating Vietnamese rice rolls at a friend's home, I couldn't forget it. It's perfect for summer, and you can add materials according to your own taste. It's very suitable for making your own rice rolls. The only problem is that I don't know if Vietnam rice paper is easy to buy in some places... The camera is about to run out of power. It's sloppy, but the steps should be detailed as much as possible. "
Production steps:
Materials required:
Vietnam rice paper: 8 sheets
Cucumber: 1
Coriander: 1
Crab sticks: 8
Shrimp: 8
Fans: 80g
Vietnamese chili sauce: right amount
Vietnamese fish sauce: moderate
Rice vinegar: right amount
Salt: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Technology: seasoning
Production time: three quarters of an hour
Taste: light
Chinese PinYin : Yue Nan Mi Juan
Vietnamese rice roll
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