Fish head and tofu soup(yu tou dou fu tang )

Fish head and tofu soup

Introduction:

"Two days ago, I bought the silver carp. The fish meat was made into tomato fish, and the fish head and tail were left. Today, I used it to make soup. I made fish head and bean curd soup. It tastes good. The soup is white and fresh."

Production steps:

Materials required:

Silver carp head: one

Tofu: one piece

Ginger: a small piece

Salt: right amount

Tangerine peel: one piece

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: one hour

Taste: light

Chinese PinYin : Yu Tou Dou Fu Tang