Roast duck leg(kao ya tui )
Roast duck leg
Introduction:
"The roast duck leg has a strong garlic flavor, and the meat is very tender!"
Production steps:
Materials required:
Duck leg: two
Barbecue material: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Kao Ya Tui
Roast duck leg
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