Dumplings with leek and egg
Introduction:
Production steps:
Materials required:
Leeks: moderate
Eggs: 4
Minced meat: moderate
Ginger: right amount
Salt: right amount
Cooking wine: moderate
Oyster sauce: right amount
Soy sauce: right amount
Five spice powder: appropriate amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: other
Chinese PinYin : Jiu Cai Ji Dan Jiao Zi
Dumplings with leek and egg
Sweet osmanthus pear juice with rock sugar. Bing Tang Gui Hua Xue Li Zhi
Fried bacon with sour pepper. Jia Chang Xia Fan Cai Suan La Jiao Chao La Rou
[warm and tonic soup in winter] - donkey hide gelatin black chicken soup. Wen Bu Lao Huo Liang Tang Dong Tian Pian A Jiao Wu Ji Tang
Appetizing and nourishing the famous brand of Hunan cuisine, which is fresh, spicy and spicy, fish head with chop pepper. Kai Wei Zi Bu Kang Lao Yang Yan Xian Xiang La Shuang De Xiang Cai Ming Pin Duo Jiao Yu Tou
Tips to solve the problem of no kitchen scale. Xiao Qiao Men Jie Jue Mei You Chu Fang Cheng De Fan Nao Nai Xiang Zi Shu Nuo Mi Ci
Fried sliced pork with bamboo shoots. Wo Sun Chao Rou Pian
Fried egg with green onion and agaric. Cong Jian Ji Dan Chao Mu Er