Steamed eel with olive(gan lan cai zheng man yu )
Steamed eel with olive
Introduction:
Production steps:
Materials required:
Eel: moderate
Olive: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Gan Lan Cai Zheng Man Yu
Steamed eel with olive
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