Fried egg with razor clam
Introduction:
Production steps:
Step 1: 1. Wash the razor clam, cook it in a pot, and peel out the meat.
Step 2: beat the eggs into a paste.
Step 3: 3. Dice the onion
Step 4: 4. Pour razor clam, diced onion and egg paste together, add monosodium glutamate, a small spoonful of salt and flour, and mix well.
Step 5: 5. Fry the mixed semi-finished noodles in a pan.
Materials required:
Razor clam: 500g
Eggs: 2
Onion: 1
Flour: right amount
MSG: right amount
Salt: right amount
Proper amount of oil
Note: razor clam sold back to Shenjing, it is best to soak in light salt water for an hour, let it spit out the sediment.
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: Original
Chinese PinYin : Cheng Zi Jian Dan
Fried egg with razor clam
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