Butterfly roll(hu die hua juan )
Butterfly roll
Introduction:
"It's a beautiful scroll. You can match the colors freely, such as purple potato, vegetable juice, carrot puree, etc."
Production steps:
Materials required:
Flour: 500g
Pumpkin antler: 80g
Cocoa powder: 30g
Sugar: 40g
Yeast: 6 g
Baking powder: 8g
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: half an hour
Taste: Original
Chinese PinYin : Hu Die Hua Juan
Butterfly roll
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