Five color fried rice(wu se chao fan )

Five color fried rice

Introduction:

"Guangdong sausage is cut into thin slices. Wash and chop the cabbage. Wash the beans, remove the old silk and chop them. Peel the carrot and cut it into small pieces. Beat the eggs with a little salt

Production steps:

Materials required:

Rice: a bowl

Egg: one

Carrot: 1 / 3

Guangdong sausage: one

Cabbage: a handful

String beans: how many

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: light

Chinese PinYin : Wu Se Chao Fan