Misgurnus anguillicaudatus(sai ni qiu )
Misgurnus anguillicaudatus
Introduction:
Production steps:
Materials required:
Yuzhu: right amount
Hangzhou pepper: right amount
Minced meat: moderate
Flour: right amount
Salt: right amount
Scallion: right amount
Ginger: right amount
Pepper: right amount
Sugar: right amount
Vinegar: right amount
Star anise: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: salty and sweet
Chinese PinYin : Sai Ni Qiu
Misgurnus anguillicaudatus
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