Fried bacon with Agrocybe aegerita(cha shu gu chao la rou )

Fried bacon with Agrocybe aegerita

Introduction:

Production steps:

Step 1: wash the Agrocybe aegerita and drip dry the water.

Step 2: cut the bacon into small pieces. Wash and shred onion and green pepper. Cut spicy millet into silk.

Step 3: heat a small amount of oil in the pan for 5 minutes, add bacon and stir fry until the bacon is transparent and attractive.

Step 4: take out the bacon.

Step 5: stir fry the bacon oil with onion until the onion is fragrant.

Step 6: stir fry with green pepper and millet for 1 minute.

Step 7: add Agrocybe aegerita and stir fry for 2 minutes, add appropriate amount of salt and stir fry evenly.

Step 8: stir fry bacon evenly.

Materials required:

Tea tree mushroom: 1

Cooked bacon: 1 piece

Onion: 4 slices

Xiaomilia: 3

Green pepper: 3

Salt: right amount

Note: you must add less oil, because bacon will stir up a lot of oil!! This dish is a little spicy. If you can't eat spicy, don't add spicy millet to it!!! Fried bacon with Agrocybe aegerita http://home.meishichina.com/recipe-edit-id-20360.html

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: medium spicy

Chinese PinYin : Cha Shu Gu Chao La Rou