Fried zucchini with sliced meat and mushrooms
Introduction:
"Zucchini can be said to be a very common home dishes, it contains more vitamin C, glucose and other nutrients, especially the high content of calcium. It has the functions of clearing away heat and diuresis, relieving vexation and thirst, moistening the lung and relieving cough, detumescence and dispersing nodules. It can be used for adjuvant treatment of edema, abdominal distension, thirst, sores, nephritis, cirrhosis and ascites. Zucchini contains an inducer of interferon, which can stimulate the body to produce interferon, improve immunity, and play the role of anti-virus and tumor. Zucchini is rich in moisture and can moisturize the skin. "
Production steps:
Materials required:
Zucchini: right amount
Loin: moderate
Fresh mushrooms: appropriate amount
Garlic: right amount
Pickled pepper: right amount
Soy sauce: right amount
Sugar: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Rou Pian Xiang Gu Chao Xi Hu Lu
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