Chicken with Three Cups Sauce(san bei ji )
Chicken with Three Cups Sauce
Introduction:
"Three cups of chicken is a famous traditional dish in Jiangxi Province. It is red in color, original in flavor, mellow and attractive. It is suitable for both wine and rice."
Production steps:
Materials required:
Light chicken: one
Wine: moderate
Soy sauce: right amount
Huangpiantang: 1 tablet
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : San Bei Ji
Chicken with Three Cups Sauce
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