Home style soup -- radish kelp big bone soup
Introduction:
Production steps:
Materials required:
Pig tailbone: one
Radish: half
Kelp knot: 50g
Konjac Festival: a box
Scallion: right amount
Ginger: right amount
Large material: moderate amount
Cooking wine: moderate
Salt: right amount
Chicken essence: appropriate amount
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Jia Chang Tang Geng Luo Bo Hai Dai Da Gu Tang
Home style soup -- radish kelp big bone soup
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