Tender egg soup for baby(gei bao bao de nen hua ji dan geng )

Tender egg soup for baby

Introduction:

"Don't look at the big spoonful of salt in my picture, but I just put a little bit. According to medicine, babies can't eat salt, but my hometown says that babies are stronger when they eat salt. Steamed egg soup like this is suitable for babies over 7 months old. Because steamed egg soup is also my big love, so I steam two every time, I eat half, baby eat half, ha ha.. Am I greedy

Production steps:

Materials required:

Native eggs: 2

Salt: small amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: Original

Chinese PinYin : Gei Bao Bao De Nen Hua Ji Dan Geng